Title: Luck of the Irish Quiche
Categories: Beef Pie British
Yield: 6 Servings

15	oz	Corned beef hash
1/4	c	Soft bread crumbs
4		Eggs
1	c	Shredded Swiss cheese
1	tb	Flour
1	c	Milk
	ds	Cayenne pepper
		Green pepper rings

Preheat oven to 350-degrees F.

In a bowl, combine hash, bread crums and 1 egg. Mix until well blended. Spread mixture in a 9-inch pie plate. Toss cheese with flour, then sprinkle on top of hash mixture. Combine remaining 3 eggs, milk and red pepper. Pour into hash-lined plate. Bake for 40 minutes or until egg mixture is set. Garnish with green pepper rings.

Nutritional information per serving: 355 calories (53% from fat), protein 30.6 g, fat 20.5 g (poly 1.2 g, mono 7.4 g, sat 9.6 g), carb 10.1 g, fiber 0.4 g, chol 204 mg, iron 2.4 mg, sodium 877 mg, calcium 259 mg.

Recipe By : Armour Star

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